Indo Chinese

Manchurian (V) - A Chinese vegetarian curry dish that has vegetable balls made of carrot, cabbage, onion that are fried with cornflour. 

Spring Rolls (V) - An appetizer that is stuffed with flavored carrots & cabbage

Hakka Noodles (V)  - Longer boiled noodles that are stir-fried with traditional sauces and seasonal vegetables. 

Chili Paneer (V) - Indo Chinese starter made by seasoning fried Indian paneer in various sauces